Category Champion in 2008 British Empire Cheese Show, Belleville, Ontario
Category Champion in 2006 Dairy Farmers of Canada cheese contest

Miranda

A firm cheese with a washed, rose-and-copper coloured rind. Its texture is firm and not very flexible. An impressive cheese, it emits a scent of nuts and wet straw. Its salty taste harbours hints of spiced nuts and almonds.
Milk type : Cow, pasteurized
Category : Firm
M.F. : 26%
Humidity : 40%
Rind : Washed and brushed
Ripening : Surface, over 5 months
Wines : Aromatic and supple
Beers : Pale ale Blond beer (e.g., Lager, Pilsner)
Usage :
Practical :
Notes :
from the cheesmaker
Nutrition Facts
Per 30 g
Amount Daily Value
Calories 120
Fat 9 g 14 %
Saturated 6 g
+ trans 0.2 g
31 %
Cholesterol 25 mg 0 %
Sodium 220 mg 9 %
Carbohydrate 0 g 0 %
Fibre 0 g 0 %
Sugars 0 g
Protein 8 g
Vitamin A 4 %   Vitamin C 0 %
Calcium 20 %   Iron 0 %