Le Curé Labelle
| This unctuous cheese will reign majestically on your cheese platter just as the celebrated bishop Labelle (who oversaw the development of the railroad in the region) reigned over the initial Laurentian settlements in the early 19th century. To honour him, Le Petit Train du Nord cheese dairy chose a cheese that is equally refined as it is strong as was this great man. |
| Milk type : | Cow, pasteurized |
| Category : | Semi-soft |
| M.F. : | 28% |
| Humidity : | 45% |
| Rind : | Washed |
| Ripening : | Surface, over 90 days |
| Wines : | |
| Beers : | |
| Usage : | |
| Practical : | |
| Notes : from the cheesmaker |
