


| Province : | Québec |
| Region : | Lanaudière |
| City : | Berthier |
This artisanal cheese dairy is lovingly run by Guy Dessureault and Lise Mercier. The couple and master cheesemakers can be found at their dairy located in the Lanaudière region at Berthier where they specialize in the creation of soft, bloomy, rind cheeses. Crafted by artisans, the cheeses feature qualities and characteristics unique to the camembert variety.
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Category Champion in 2008
British Empire Cheese Show, Belleville, Ontario|
A unique product, this artisanal cheese is made of cow milk
and possesses a bloomy rind. A line of maple wood ash lends
this cheese an exceptional taste of farm fresh butter. |
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| Milk type: | Cow, pasteurized | M.F. : | 26% |
| Category: | Soft | Humidity: | 50% |
| Rind: | Bloomy | ||
| Ripening: | Surface | ||
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This artisanal cheese made from cow milk has a bloomy rind and emits a
delicious aroma of fresh mushroom. The flexible and homogenous texture
of this cheese is pleasantly accompanied by the taste of butter and cream. |
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| Milk type: | Cow, pasteurized | M.F.: | 26% |
| Category: | Soft | Humidity: | 50% |
| Rind: | Bloomy | ||
| Ripening: | Surface | ||
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This young cheese can be distinguished by its light copper colour and
thin whitish rind. It’s soft, creamy yet almost melting texture blends
harmoniously with the tastes of fresh milk and butter. A heavenly cheese,
it is pleasantly light on the palate. |
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| Milk type: | Cow, pasteurized | M.F.: | 27% |
| Category: | Soft | Humidity: | 50% |
| Rind: | Washed | ||
| Ripening: | Surface | ||
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The Guillaume Tell (named after William Tell) is steeped and washed in
a delicious Ace du Vignoble De Lavoie (Rougemont) ice cider.
The cider lends the cheese a beautiful brownish colour that resides
just under a lightly bloomy rind. This cheese harbours a distinct scent
of fermented apple and mushrooms. Its soft texture reminiscent of brie
tends to melt into flavours of cream and fermented apple. |
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| Milk type: | Cow, pasteurized | M.F.: | 26% |
| Category: | Soft | Humidity: | 50% |
| Rind: | Bloomy | ||
| Ripening: | Surface with Ace ice cider | ||








